Steps to Defrost Meat Quickly
Metal Bowl Trick:Place the frozen meat on an upside-down metal bowl or tray. Cover the meat with another metal bowl, creating a sandwich effect.
Heat Transfer Mechanism:
Metal conducts heat efficiently, drawing warmth from the surrounding air to the meat, speeding up the thawing process.Why It’s Effective:No need for water, which can cause nutrient loss. Maintains the meat’s texture and flavor better than microwave defrosting.
Benefits of This Method Faster than natural thawing: Thanks to the heat-conductive properties of metal.
Eco-friendly: Avoids water wastage.
Nutrient Retention: Preserves the meat’s quality without altering its natural state.